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Recent Trade News

Statement On The Passing Of Glen Todd
Mar 29, 2022


General Strike At Port Of Montreal Set To Begin Next Week
Apr 23, 2021 CSCB


Regulation Update To Pet Foods From The US
Apr 09, 2021 CFIA


Minister Ng announces Canada is ratifying the Canada-United Kingdom Trade Continuity Agreement
Mar 19, 2021 Global Affairs Canada


Importing Food Into Canada With A Safe Food For Canadians Licence
Mar 15, 2021 CFIA


Reminder: Importing food into Canada with a Safe Food for Canadians licence
Feb 17, 2021 CFIA


Safe Food For Canadians Licence Renewals
Jan 08, 2021 CFIA


Statement By Minister Ng On Canada’s Request For CUSMA Dispute Settlement Consultations With United States On Canadian Solar Products
Jan 07, 2021 Global Affairs Canada


Canada Announces Steps To Ensure Stability For Canada-United Kingdom Trade In Goods
Dec 22, 2020 Global Affairs Canada


Minister Ng Introduces Legislation In House Of Commons To Implement Canada-United Kingdom Trade Continuity Agreement
Dec 09, 2020 Global Affairs Canada


Implementation Of Chapters Of The Animal Products Import Policy Framework
Dec 02, 2020 CFIA


Canada Successfully Concludes Talks On Transitional Trade Continuity Agreement With The United Kingdom
Nov 21, 2020 Global Affairs Canada


Updated Requirements For Importing Organic Fresh Fruits And Vegetables
Oct 02, 2020 CFIA


New And Temporary Import Requirements On Romaine Lettuce
Oct 02, 2020 CFIA


U.S. Backs Down On Aluminum Tariffs
Sep 16, 2020 Pacific Customs Brokers


Canadian Tariffs On U.S. Products Coming Within Days
Sep 15, 2020 CSCB


Additional Organic Produce Import Requirements
Sep 10, 2020


Longshoremen Return To Work At The Port Of Montreal As Negotiations Continue
Aug 24, 2020


Port Of Montreal Labour Disruption – Vessel Options
Aug 19, 2020


72-Hour Strike From July 27 to 31 At Port Of Montreal
Aug 10, 2020


Canada Retaliates With New Surtaxes Imposed On Goods Imported From The U.S.
Aug 07, 2020


U.S. Imposes A 10% Duty On Canadian Aluminium Effective August 16th, 2020
Aug 06, 2020 Pacific Customs Brokers


Reduced Inspection Frequencies For Meat Imported From Australia And New Zealand
Aug 04, 2020 CFIA


Reminder On SFCR Requirements For The Manufactured Food Sector
Jul 10, 2020 Pacific Customs Brokers


Safe Food For Canadians Regulations (SFCR) Requirement For The Manufactured Food Commodities
Jun 29, 2020 CFIA

Read More News »

 

Ending Tariffs on Green Goods Will Show Free Trade Can Fight Climate Change

By James Bacchus, The Guardian Aug 18, 2014

The supposed choice between economics and environment is false, tariff cuts on green goods are a good move

Our economic future cannot be separated from our environmental future. Advocates for trade must understand this and seize the perfect opportunity to prove that freer trade can combat climate change and contribute to more overall sustainability.

Freeing trade and fighting climate change are often portrayed as separate causes, ever at odds, working at cross-purposes, while contributing unavoidably to inevitable trade-offs between economic growth and environmental preservation. The two causes are pursued in separate silos of global concern through separate negotiations employing separate policy and legal languages.

But the landscape is changing. The US, China, the European Union's 28 member states, and 11 others among the 160 member countries of the World Trade Organization (WTO) have launched negotiations to eliminate global tariffs on green goods. There is now the very real prospect that the first binding global agreement to fight climate change will come from what may seem to many an unlikely source – the WTO.

Initially, these new trade talks are solely about tariffs. Total global trade in environmental goods such as wind turbines and solar panels amounts to $1tn and growing fast. Tariffs on some of these products are as high as 35%. Eliminating needless taxes at the world's borders would speed the flow of new green technologies to all the places in the world that need them urgently in the struggle to confront climate change.

 

Read Full Article on The Guardian »